Kāmahi grows in the rainforests of the West Coast plays a vital part in the health of our native environments. The tall, white flowers are filled with nectar and loved by bees (plus us too). As well as looking a solid 10/10, Kamahi honey has anti-inflammatory, and antibacterial properties, and is packed with nutrients, minerals, and antioxidants. The raw honey is rich, smooth, and fragrant with floral, caramel flavors and ferments into some seriously tasty mead. Paired with Hawkes Bay Lemons for a fresh citrus twist, we think it’s a match made in heaven.
By supporting the production of Kāmahi honey, we’re supporting the natural and sustainable pollination of our forests to ensure they remain healthy and thriving for generations to come. Find the nutritional information of the Kāmahi Blossom + Lemon mead below.